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Friday, May 27, 2011

A little La La

I have another creation for you made with some newies from Scrapbook Boutique. I
f you want some more details on this number jump over to Scrapbook boutique blog for all the details. 
This card is made using the Diamond fold tutorial found here, I saw a beautiful card made using this technique at the La La Land Blog.
I have also finally dragged out the Copic Opaque white that has been staring at me from the shelf!  now that I have started using it (very easy to use! ), I think it may be a little difficult to put down-lol!

I have used the new Cheery Lyn Designs French Pastry Doily die, this has got to be another favourite!!  Evelyn has all 7 dies in the store (definately something for everyone's style), some are out of stock but be sure to click on the envelope to be notified of the arrival of new stock.

The Recipe:
Stamps: La La Land Crafts- Birthday Marci
Cardstock: Xpress-it Blending CardstockPeony
 Paper: Echo Park Little Girl- Cindy Circles
Ink: Memento-  Tuxedo Black
Copics: E31, E33, E35, E37, E39, E50, E51, E53, YR12, YR16, YR18, YG23, YG25, C7, R0000,R20, R81, R83, R85, R89  Accessories: Cheery Lynn Designs Doily Die- French Pastry, Pink Sew Easy floss- PrincessCopic Opaque White, MFT Die-namics Faux Crochet boarder, Rhinestones


Joy said...

Super super sweet card Sue, just love the La La Land stamps...have been thinking about you, sending lots of love your way!

Lisa Lara said...

This is just the cutest Sue. I would never have thought of using this cute die and cut out image. Brilliant with the diamond fold. I've got to try this.